I cook, I sew, my beloved and I run our business from home. After more than 30 years of marriage, life is just about perfect. This is our corner of the world.
I love this book! I haven't tried any of her recipes yet, but have folded back quite a few pages of ones I want to try. I DID, however, try a couple of her recommendations for homemade facial masks (p. 197). It was the first time I've blended up lettuce leaves to put on my face. Made me feel like I was a salad :)
Thanks for the link! I do like wine, but I know absolutely nothing about it, and verbiage about it just reminds me how unsophisticated I am...
Wine? Bien sur -- it's an official food group in France.
Chocolate brioche? Yes please! The cookbook looks like a good one.
I like the idea of seasonal menus. Even though my local grocery store has almost any fruit or vegetable you can want year round, it always seems a little weird to eat stuff like pears in the middle of winter. Mango Momma
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