So, what's a dog to do when it rains for days on end, and then, when the rain stops, a ferocious wind howls through his yard? Obviously, he brings his duck and sits beside his humans for comfort.
Our paper stuffs this food magazine in the first Wednesday edition each month. One of the articles in it yesterday was about pairing cheeses with beer. The first cheese choice was parmesan. Excuse me? Someone eats parmesan? It's so hard and dry I can't imagine not grating it to use in food, and instead saying, "Well, I think I'll just grab me a tasty chunk of hard cardboard consistency cheese, and chow down!" Oh, well, On through cheddar and a couple of others, and then to the "WTF????" moment:
How many people actually wonder what is the proper beer to serve with Cheese Whiz? And when I read that to Thor, he let out a little howl of dismay, and shook his ears.
But I'm pretty sure he'd take the cheese whiz if it was offered. Hold the beer, thanks; neither of us cares for it.